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“Mother Nature’s Wonder Food!”
The Northwoods of Hayward, Wisconsin is one of the most productive cranberry regions and perfect for growing some of the sweetest apples, juicy strawberries, and forest fruits like plump blueberries, raspberries, and blackberries. It is our plan to focus our wines on fruits of the Northwoods forests featuring our Gold Medal, Award Winning, Cranberry Wine being our claim to fame.
Pictured Ken Bertolini, Partner/Master Carpenter, Noreen Speller, Piero Spada, Cold Climate Wine Production Specialist, Kathy Anderson, and Dave Von Rueden, Gold Award-Winning Wine Apprentice and il Capo Pizzaiolo.